Chill Out This Summer With a Lavender Lemonade Thursday, June 18, 2020 JUMP TO RECIPE (CLICK HERE) Lavender oil has infinite uses and yet lavender buds are underutilized in the kitchen. Thanks to the Kale & Caramel cookbook ($13) by Lily Diamond, here's an easy way to make use of them: a lavender… Share this post Related PostsFat Burning Avocado Berry Smoothie10 Sexy Drinks That Reinvent the Meaning of ~Cocktails~Ruby Red Grapefruit CosmoA Day on the Beach PunchPink Drink, Whomst? This Summer Is All About Starbucks's New Magenta DrinkDIY Self-Serve Beverage BarChristmas MimosasBlackberry Cucumber Gin and Tonic
