Vegan Mushroom Bourguignon with Potato Cauliflower Mash Sunday, June 14, 2020 JUMP TO RECIPE (CLICK HERE) Vegan Mushroom Bourguignon, served over Potato Cauliflower Mash. All Cooked in an Instant Pot together with PIP (pot in pot). Instant Pot Mushroom Bourguignon Vegan Gluten-free Nut-free Recipe, can be…More Share this post Related PostsPappardelle Pasta with Rosemary Portobello Mushroom SauceMushroom Ricotta Open-Faced SandwichVegetarian Zucchini Lasagna SpiralsCurried Lentils with Kale and Coconut Milk (Masoor Dal)Fried Halloumi with Roast Carrot and Chickpea CouscousCheesy Garlic Parmesan Spinach Spaghetti Squash22 High-Protein Meatless Meals Under 400 CaloriesCarrot, sweet potato and feta fritters