Enchilada Casserole Saturday, June 6, 2020 JUMP TO RECIPE (CLICK HERE) Ingredients - 1 pound ground meat - 2 10 oz. cans of enchilada sauce - 1 onion - 1 packet of taco seasoning - 1 tablespoon of garlic (I added more because I love garlic) - 1 tablespoon of olive oil…More Share this post Related PostsBlack Forest CheesecakeFried Macaroni and Cheese BitesCheesy Chicken EnchiladasTuna Pasta SaladBrownie Batter Overnight Protein OatsPoached Salmon in Coconut Lime Sauce37 Easy Crock Pot Freezer MealsEasy No Bake Oreo Cheesecake
